Columbia Food & Beverage Program: HR Topics
Please join Haynsworth Sinkler Boyd for a complimentary lunch and short program focusing on workplace relationships, sexual harassment and the #MeToo movement in the Food & Beverage Industry. Haynsworth Sinkler Boyd lawyers Chris Gantt-Sorenson and Perry MacLennan will also discuss the Department of Labor's new proposed rules on tipping and tip pooling.
For questions, contact Mary Porter Shull at mshull@hsblawfirm.com or 864.240.3224.
Date and Time
Monday Mar 26, 2018
12:00 PM - 1:30 PM EDT
Monday, March 26, 2018
12:00-1:30 pm
Location
Tallulah
2400 Devine Street
Website
Contact Information
Mary Porter Shull
Send Email
Printed courtesy of columbiachamber.com – Contact the Greater Columbia Chamber of Commerce for more information.
1225 Lady Street, Suite 100, Columbia, SC 29201 – (803) 733-1110 – inquiry@columbiachamber.com