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Come enjoy the 4 course menu below crafted by our own Chef Jason Bruner paired with delicious French wines chosen by Mike Simmons in a 1920s inspired rail car right next to Williams Brice Stadium! First course: Roasted Beet Salad paired with AIX Rosé, Provence. Second course: Steak Tartare paired with Jadot Bourgogne Blanc, Burgundy. Third course: White Bean Cassoulet paired with Laroque Cabernet Franc, Carcassonne. Fourth course: Lemon Tarts paired with Château Laribotem Sauternes.
Wednesday Oct 19, 2022
6:00 PM - 8:00 PM EDT
10/19 from 6-8pm
1040 Key Road Columbia, SC 29201
Tickets are $100 and include unlimited food, drinks and service. Purchase your tickets here: https://www.eventbrite.com/e/french-wine-dinner-tickets-377540743527?aff=ebdsoporgprofile .
Josh Willoughby (803) 348-0621
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